A must try:
Stuffed Chicken Breasts
Stove top dressing
First mix a box stove top dressing with the juice from the canned tomatoes.
Mix in cheese and basil. To taste.
There are two ways to stuff chicken. Some have the little flaps and you can just stuff in the mix in. OR you can flatten with meat cleaver and put mix in the middle and roll. Put cheese on top as well.
Bake in oven @ 400 for 20-30 minutes depending on your chicken.